Wednesday, June 29, 2011

Double...something

What's the opposite of "whammy"? Well, my HUG and I scored a huge double this weekend with daddy. Being the early riser that he is (and therefore I am), we were up with the sun with very little to do. Daddy was sleeping...so what better way to keep a toddler occupied? It's time to bake! Thanks to the crazy sale on blueberries at the store, our fridge was full of them. The decision was easy: Blueberry Bread.

I had never made this before, but was not really into the idea of making muffins. I have a great B&B cookbook that I always count on for breakfast recipes...and it never disappoints.

So my little chef and I got to work! (Boo--I'm having technical difficulties with getting my photos to upload correctly. Just so you know, we are not sideways...we bake just like you. Right side up.)


HUG is the BEST stirrer around. He is also Quality Control Officer #1.

Yes, I allow my child to eat raw dough. Sue me. You lose.

Here is the bread! It looks and tastes just like a huge blueberry muffin! I even snuck in some whole wheat flour!

Oh, HUG is also my clean up crew! Aren't his PJ's the best?
After all this baking and a trip to the pool, sweet sweet nap time ensued.

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